Purple Flowers Anniversary Cake

A gluten-free chocolate cake for a 10th Wedding Anniversary.  Filled and covered with dark chocolate ganache, then covered and decorated with sugarpaste.  I actually used a pearl edible lustre spray to lift the colours a bit after this photo was taken.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s